PLEASE NOTE THAT THIS EVENT REPLACES OCTOBER’S INFORMAL DRINKS AT THE LONDON CAPITAL CLUB
Tuesday 10th October is the Eve of the Feast of St Ethelburga.
As part of the celebration of the Guild’s Patron Saint, and of the monastic heritage of All Hallows’ church, Freemen Entrepreneurs and their guests are very warmly invited to meet entrepreneurial artisans and enjoy a feast of their delicious foods and drinks.
The Guild’s guests will include the celebrated management consultant turned cheesemaker, Philip Wilton, and the award-winning Danish baker, Sara Nyborg. Chocolate, charcuterie, mead and sodas will all be showcased as examples of the thriving foodie scene in London and the South-East today, and Freemen and their guests will learn more about the products, and about the producers behind them.
This splendid evening of grazing and revelry will be preceded by a short candlelit plainsong service. Freemen and their guests are assured of spiritual and physical nourishment in typically hospitable fashion!
All are welcome to a service of prayer and thanksgiving at 6.30pm (admission to the service is free, please be seated by 6.20pm)
The foodies will be introduced at 7pm and food and drink will be served until about 9pm (for which there is a charge of £37.50 per person)
Please book your places at the reception online HERE (fees apply) or, to pay by cheque/BACS, please contact the Clerk’s Office.